If you are tripling the recipe for a super large crowd, I’d recommend using 2 slow cookers. Top with more pineapple and sliced green onions if desired. Heat to boiling; reduce heat to low. This is it. Stir in reserved pineapple syrup, vinegar, and soy sauce until smooth. In large bowl, mix all meatball ingredients. Use your favorite brand of frozen meatballs, or use homemade meatballs. Mix cornstarch and sugar. Add the cornstarch/brown sugar mixture to reserved pineapple juice. You can also serve it with Fried Rice. Always been a favorite of mine and others. Pour sauce over meatballs, then stir to … While meatballs are cooking make sauce ingredients. Save Pin Print. Remove cooked meatballs from pan and set aside. Saved by Teresa Benes. Retro Recipes Old Recipes Cooking Recipes Recipies Dinner Recipes Meatloaf Recipes Meatball … Top with sliced green onions and pineapple if desired. Required fields are marked *, Omg these are amazing mmmm I made my own meatballs instead of frozen so yummy, this seems too simple, any reviews would b e helpful, Hi Bernice! htt, Twix Cookies ‘n Creme Chocolate Pie - so mouthwa. To double this recipe for a crowd, use 50 meatballs, 2 cups BBQ sauce and 2 cans of sliced pineapple. I hope you enjoy browsing through the archives to find just the right recipe for your family meal, company dinner, potluck or tailgating party. Form beef mixture into golf ball-size meatballs. Spray cookie sheet with cooking spray or line with cooking parchment paper. Seriously…these are so easy to make! Top with more pineapple and sliced green onions if desired. Serve with sliced green onions and sesame seeds to dress them up. I used a gluten free low-sodium soy sauce. Chop up a green pepper and set aside. Stir all ingredients together for the sauce. No nutrition information available for this recipe. Sure. can crushed pineapple, reserve syrup, 2/3 cup Italian style bread crumbs (or homemade gluten free crushed bread crumbs), 1 tbsp. Serve warm with toothpicks. Then add sliced pineapple and pineapple juice. Meatballs are a family favorite in my house and get devoured in a matter of minutes! You can easily make this recipe gluten-free by changing out the bread crumbs for gluten-free. Add pineapple; cook 3 to 4 minutes longer or until pineapple is starting to cook around the edges. You can also serve them over noodles if you prefer. Stir to combine pressing out all the lumps. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. I got this out of an old cookbook by Betty Crocker. Do you have to brown meatballs and remove excess fat before adding sauce and pineapple? LESS-, © 2020 ®/TM General Mills All Rights Reserved. Email. Consider trying this quick and easy Waikiki Meatballs recipe for your family some time soon. . Soaking helps all grains, seeds and beans to be more easily digested. Three parts water to one part rice. Stir all the ingredients together. Place meatballs in ungreased 2-quart baking dish. I’m an avid thrift shopper, a lover of my sweet Shelty dogs, an unabashed watcher of Hallmark Movie Channel Chick Flicks, and an enthusiastic walker. Cook the rice about 30 minutes until it’s done. We love this Hawaiian version, as well as BBQ meatballs, Italian meatballs, turkey meatballs, cranberry meatballs and meatball sliders. It will literally take you less than 5 minutes to put everything in the slow cooker. Pour the BBQ sauce over the top. Just add the frozen meatballs to your crockpot and they will cook up perfectly in the slow cooker. Melt oil in large skillet. Press all the juice out of the pineapple and allow the juice to drain into a bowl beneath the colander. She is also the author of the I Heart Naptime Cookbook. Mix all ingredients by hand until well mixed. MORE+ Are you looking for a different, yet tasty way to serve ground beef, turkey (or any ground meat)? If you are using frozen meatballs you do not need to brown them beforehand, you can add them frozen straight to the slow cooker! Serve meatballs, sauce and vegetables over cooked rice, or serve with toothpicks. Shape mixture by 2 tablespoonfuls into balls. Add meatballs to slow cooker and pour BBQ sauce on top. These sweet and sour meatballs aren’t just an appetizer!

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