Thanks for signing up! Add rice and stir. In fact my 5 year old asks almost weekly if we are having the broccoli dinner! Ground beef – It’s pretty common in Japan to use a mixture of beef and pork for Hamburg Steak. Stir with a whisk until sugar is dissolved. Simmer for about 5 minutes to combine the flavors. We have many tried and true easy family dinner ideas! Of course, you could add mushrooms, broccoli or other veggies if you want We ended up roasting some baby bok choy in the oven, which turned out okay, but not good enough to post that recipe, haha! Recommendations below are meant to be a guideline, not a blanket statement for all ingredients. Pretty much you combine a few ingredients for a sauce, brown some ground beef, add the sauce, and serve over hot rice. With only 8 ingredients, this recipe is super simple to make. Remove from heat and set aside. easy, ground beef, one pan, rice, skillet, Teriyaki Beef, Terms of Use – Disclosure & Privacy Policies, Asian salad with ginger dressing- I like trader joe’s. Subscribe to email updates for new recipes delivered to your inbox! And great idea to add cilantro too! I’m Kimber. Drain and let cool. Teriyaki is a Japanese dish where the foods are grilled, roasted, or broiled in a soy sauce marinade. DIRECTIONS. This was so easy and delicious! I look forward to guiding you through the process of discovering sous vide with amazing articles, recipes, and tips and tricks you can use to impress your friends and family by turning out amazing food time and time again! Required fields are marked *, https://cbcrecipes.com/wp-content/uploads/2020/06/Teriyaki-Turkey-Rice-Bowls-fb.jpg, https://cbcrecipes.com/wp-content/uploads/2020/05/CBCRecipes-Logo-1-300x138.png. Instructions. Garnish with green onions and serve immediately. My family recently went to a Japanese festival where they served “Beef Teriyaki bowls”. Teriyaki Ground Beef Jerky Recipe Marinades for beef jerky consist of different ingredients that contribute to the creation of unique flavors. Hover over “serves” value to reveal recipe scaler. Drain off fat; stir in gravy, soy sauce, ginger and red chilies. Healthy Teriyaki Stir Fries – Flexible Recipes to Make Your Own. After years of cooking dozens of healthy stir-fries, I’ve finally reached a place where I feel like I can whip up a quick teriyaki sauce, then use it to cook whatever protein and vegetables we have handy.. We thought they were delicious and very kid-friendly. Ground Beef Teriyaki Ramen with a five ingredient teriyaki sauce, ramen and broccoli in less than 20 minutes! Read my disclosure policy here. In skillet over medium heat, in hot oil, cook onions, celery, carrots and bell pepper until tender-crisp. Ground Beef Teriyaki Ramen. I do get lots of questions on this, so please note that both the rice and veggies are RAW and not precooked when they go in the pan in this step. Teriyaki Beef and Rice makes a wonderful freezer meal to give you the option of having a meal already prepped and ready to cook on a busy weeknight, or to pass on to a friend in need. It can go from fridge to fork in as little as 30 minutes! Your email address will not be published. Mom of 3 and home cook at Easy Family Recipes. Here are a few common substitutions that work well in this recipe: There are only 3 easy steps and one skillet, between you and this yummy dinner. Combine beef with the red pepper, broccoli, garlic and teriyaki sauce and freeze in an airtight container or zip top bag. The goal here is just to get it full cooked through and broken up. Jump to Recipe. It is something that both the kids and adults can agree on in our home. Add the rice, red bell pepper, broccoli, broth, teriyaki sauce, and garlic to the skillet and mix well. Add ground beef and break it up into small bits as it cooks. Disclosure: some of the links below are affiliate links, so I might earn a commission (at no extra cost to you) if you click through and make a purchase. It is very important to make sure you mix well here so that all of the flavors combine evenly. I will gladly make it weekly if they are asking for it! Then you will use a medium high to high heat to bring it to a boil, then immediately cover and reduce the heat to low and let it simmer. Enter your first name and email below, and I'll see you on the inside! Bring to a boil, then cover and reduce to low and simmer for 20-25 minutes, or until rice is tender. This Teriyaki Beef and Rice is loaded with the best Asian flavors and made in just one pan! The sesame oil adds great flavor to the dish, but if you ... Add beef, onion, garlic and ginger to the skillet. As easy as it can be to call in an order and hop around the corner to pick it up, this dinner is just as easy, if not even more quick than take out! Making Teriyaki Ground Beef Jerky in a Dehydrator Preheat your dehydrator to at least 141°F / 60.5°C and up to 165°F / 74°C. I am going to share a few notes on the ingredients we use and substitutions you can make here, but make sure to find the FULL recipe card at the bottom. You can also subscribe without commenting. I like to do this with the onions to make sure the onions have time to fully cook and get to that nice sweet place on taste. If you are not using wire or mesh trays you may need to turn the beef jerky over once in the middle of the drying process. Heat a skillet to medium heat. Thank you for sharing! The rice and veggies will fully cook over the next 20 minutes soaking up all the flavor of the beef and teriyaki sauce. Pour over the ground beef and simmer for about 3 minutes.

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