Add comma separated list of ingredients to include in recipe. My mom makes another version of this cucumber salad. I’m not going to argue, cucumbers have almost no flavor. My favorite and easy go to recipe for all those summer cucumbers! Your is very close to what I remember but he always put the cukes and onions in a salt and water “bath”for awhile before putting them in the vinegar dressing. It was in the same town as the garden that inspired my Arkansas Cucumber, Radish and Mint Salad at my Uncle Aceil’s house. Pros or cons to this? Just threw the dressing ingredients together in a jar and adjusted everything to taste. Watch your inbox for your free guide. If there’s too much water, the recipe is flat and tasteless; too much vinegar, and the salad tastes like a bad pickle. It is timeless, a classic, and makes a wonderful dish. My family loves this recipe. 6 washed, peeled and sliced pickling cucumbers or 2 English cucumber wash, peeled, and sliced. Outstanding.! To chill faster, put ice cubes on top of salad and mix in place of water. The Army has been serving this to me lately while deployed. Like I said in my post, I’m not sure where this recipe originally came from but I grew up with my Grandmother making it. Slice onion thin. Will make it again…. Chill before serving. In a small bowl place the raw apple cider vinegar, honey, olive oil, minced garlic, dill, salt and black pepper and whisk to combine. Nutrient information is not available for all ingredients. This post contains some affiliate links for your convenience! We call it “Sour Cream and Cucumbers.” It makes a delightful summer salad, perfect for any BBQ. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I am 100% addicted to it now, however, and I’ve been raving about it to my wife, and insisting we make it a part of our regular dining experience upon my return home. However I have never cared for raw onions in a salad but the dressing combo in this recipe works good with them. Less calories, lighter, crunchier salad. My Grandma and my Mom made this every summer all summer long. I used a yellow onion since I didn’t have a Vidalia onion. Cucumber salad with rice vinegar: This vinegar is sweet and light-tasting; Cucumber salad with apple cider vinegar: This vinegar will give your salad a tart flavor; Cucumber salad with red wine vinegar: You’ll get more “bite” with this vinegar; What kind of onions do you use with cucumber salad? My salad is currently 8 hours old. If there’s too much water, the recipe is flat and tasteless; too much vinegar, and the salad tastes like a bad pickle. This is an easy salad that is perfect for a warm summer day. In a small bowl combine olive oil, apple cider vinegar, salt and dill. WAY too much pepper. Would it work to drain of liquid and add a little salt and sugar and marinate more. This has been a favorite in my family for years. I love it. We love to have it with just about anything, but especially love it with grilled chicken, BBQ ribs, pulled pork, and even a pimento cheese sandwich! Cover tightly with plastic wrap and store in the refrigerator at least an hour before serving. Cucumber Salad Recipe – This refreshing cucumber salad is a great side dish for any meal – chicken, beef, pork, fish, or vegetables! Copyright ©2020, Real Housemoms. Haven’t made it in years because hubby doesn’t like cucumbers, but will have to do it for myself. Purple onions go perfectly with cucumbers. Best of luck to you on your return back home, Ned! Slice onion thin. Maybe someone else on here has and can help you. Cut each half into 1/4 inch thick slices. It comes together with just a few simple ingredients and is perfect to make for weeknight meals, picnics, bbqs, or even bringing along to family reunions. 156 calories; protein 1.8g 4% DV; carbohydrates 18g 6% DV; fat 9.5g 15% DV; cholesterol 0mg; sodium 784mg 31% DV. A lot of the measurements can be adjusted to taste. I had to double the recipe because i had big cucumbers and I let it sit overnight. Thank you. 1 tablespoon fresh, coarsely ground black pepper, 3 cucumbers, peeled and sliced 1/4-inch thick, 1 onion, sliced and separated into rings, Back to Marinated Cucumber, Onion, and Tomato Salad. To chill faster, put ice cubes on top of salad and mix in place of water. My uncle had a huge garden and always had a batch in the fridge every summer. I figured it would be fairly easy to make, and quite similar to 3 bean salad, but thank you for the recipe! Last Updated: March 8, 2018 This post may contain affiliate links. Cover bowl with plastic wrap; refrigerate at least 2 hours. This Cucumber And Onion Salad With Apple Cider Vinegar And Olives is perfect to make year round. Place in deep bowl. Read my disclosure policy. Perfect for bbq and picnics. Very good recipe! This makes it the perfect picnic food! I added a little extra vinegar (about 1/8 cup). Marinate in fridge for 2 to 3 hours. SUCCESS! Separate onion into rings. This is why we need to combine them with other, more flavorful veggies, like onions. Today, I am sharing our favorite family recipe for Cucumber and Onion Salad. They are good! Cut the ends off better cucumber and rubbing one piece against the cut and then repeat on the other side. This was SSSOOOOOO good!!!! Add 1/2 cup apple cider vinegar, 1/2 cup water, and salt and pepper to taste. Cucumber And Onion Salad With Apple Cider Vinegar And Olives – crunchy, flavorful and easy to make, this salad is perfect for summer. Information is not currently available for this nutrient. Thanks for sharing! Each questio, Someone loves snacks and more snacks Have been thinking about a good cucumber salad lately. ABOUT PAM: Pam is a veteran parent of two children, one married and one in high school. This is why I love cucumbers! I found that the longer it marinated, the better it was. lemon juice, used 1/2 tsp. Followed advice of some others and made with apple cider vinegar. Larger cucumbers are better in a salad seeded because the seeds can grow tough.
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