Mixing orange juice in with the powdered sugar creates an easy-to-drizzle glaze that adds a burst of orange flavor to this loaf. Wheat bran and yogurt bump up the protein and fiber so you'll stay fueled. © Copyright 2020 Meredith Corporation. Zucchini, carrot, and apples add moisture and flavor, eliminating the need for excess butter and oil. Place the bread in the oven and pour the boiling water into the frying pan below. Try spreading Soom's chocolate-sesame spread over each slice for an extra tahini hit. This method of folding the dough creates irresistible flaky layers. The recipe yields two generous loaves, which is a fine way to use the abundance of fresh zucchini harvested from your garden during the summer. Please note: time to make includes rising time. Then make three or four 1/2” deep diagonal slashes in each loaf; these slashes will help the bread rise evenly as it bakes. Reviewer rmiller2 awarded this recipe 5 stars: "This bread was outstanding. The best Thanksgiving recipes, from cornbread to pumpkin pie, Potato, garlic and rocket soup with chilli oil recipe, Cinnamon and clementine hot chocolate recipe, Lamb and pumpkin salad with mint and chilli recipe, Fennel, orange and cashew nut salad recipe, Red cabbage and smoked mackerel salad recipe, Whole roasted pumpkin stuffed with wild mushrooms and gruyère recipe. Prep tip: Grate the apple, carrot, and zucchini using a handheld grater. These moist, 5-star pumpkin muffins get a burst of sweet and sour notes from the dried cranberries. This favorite recipe doubles easily to feed a crowd. The earliest ways of preparing pumpkin were savory, but sweetened recipes, like the first pumpkin pies—baked in the pumpkin shell rather than in a pie crust. For extra richness, you can stir in a teaspoon or two of vanilla extract, or top the batter with shredded unsweetened coconut before baking, but the simple loaf tastes pretty great as is. "Made these muffins with fresh local blueberries and lemons—YUM!" For this recipe, we opted to use an electric mixer versus combining the ingredients by hand. Iain Bagwell, Credit: Whole-wheat flour, wheat germ, and steel-cut oats (also called Irish oatmeal) make this a super-healthy interpretation of the classic Irish bread. Easy flatbread recipes from India, Italy and the Middle East, Easy beer bread recipe with parmesan and garlic. Many reviewers mixed it up by adding blueberries, cherries, and dried cranberries. Whip up a loaf or two of banana bread, pumpkin bread or zucchini bread to give to a neighbor, friend or family member. Photo: Hannah Whitaker. Inspired by carrot cake, we created a cream cheese-frosted bread. This treat is peppered with sweet raisins and crunchy pecans and frosted with cream cheese that has a lemony zing. Every bite of our Chocolate Chip-Coffee Muffins delivers a jolt of coffee flavor and chunks of chocolate. Rub hot breads with water and wrap in a teatowel to'sweat' to soften the crust. A small amount of chopped roasted peanuts offers delightfully surprising crunch. A Greek salad goes well with this fragrant loaf, though simply buttered slices will also satisfy. Juicy fruit bakes on the bottom of the bread, which is inverted to reveal a gorgeously jeweled top. Wheat germ is a good source of vitamin E. Look for untoasted wheat germ in the organic food section of the supermarket. Photo: Randy Mayor and Iain Bagwell, Credit: A healthier spin on banana-nut muffins, this recipe packs just about every healthful ingredient you can put in a baked good―crunchy walnuts, hearty oats, chewy dried fruit, and more. Christine4136P gave this savory bread 5 stars: "I really liked this recipe, as did my husband. The tart, rich flavor comes from a favorite Italian combo—olive oil and fresh lemon. Quick and easy bread recipes. This recipe first appeared on the cover of our September 2003 issue. With four whole grains and three dried fruits, these muffins are a great way to get a variety of antioxidants and fiber. So we thought we would leave the stress of a stodgy loaf to the contestants and try our hand at some quick breads instead. A light hand with the dough will help to ensure tender biscuits. Stuffed with toasted walnuts, shredded carrots, and all the spices found in carrot cake, these light buttermilk pancakes are a guilt-free breakfast pleasure. Photo: John Autry and Randy Mayor, Credit: These easy quick bread recipes are leavened with baking soda or baking powder, so they rise quickly when compared to traditional yeast breads with long rise times. Expert tip: whenever you find yourself with over-ripe bananas but without time to make a banana bread loaf, peel the bananas and freeze them, then simply defrost and add to your banana bread recipe when you're ready to make it. Photo: Hector Manuel Sanchez, Credit: We urge you to turn off your ad blocker for The Telegraph website so that you can continue to access our quality content in the future. Make a quick bread even quicker with the addition of a convenience product. There is no overbearing yeast flavour and it is a good dense bread. Stout beers adds a pleasantly earthy bitterness that complements the molasses, fresh ginger, and cinnamon; any frothy leftovers will pair nicely with a still-warm baked square. But the names are used interchangeably, and they all mean the same thing: pure milled or pulverized nuts. Credit: Thaw at room temperature. There's no difference between nut meals, nut flours, and nut powders. Bananas and peanut butter are a likely duo, but bananas and tahini? Slice off a thin layer of the domed end to create a stable base once you turn out the bread. Perhaps your quick bread recipe makes two loaves. Offers may be subject to change without notice. Photo: Jennifer Causey, Credit: "It gives this bread an interesting twist.". The Bundt pan makes for a much easier dessert, freeing you from the fuss of stacking and frosting layers. Mind-blowing. With a few low-fat baking tricks, our healthy pumpkin bread recipe shaved 33 percent of the calories and more than half the fat from the original recipe. Photo: Iain Bagwell, Credit: Yeasted cinnamon rolls take hours. Bonus: Many of our online reviewers have called these fluffy, flavorful pancakes the best they've ever tasted. G arlic, anchovy and olive flatbreads. If you don't have a bread machine, this is the easiest yeast dough recipe by far. Top with some homemade honey butter or light pancake syrup. J ames Martin's monkey bread. When your bread is risen, use a sieve to dust the loaves with a thin coat of flour. Freeze the extra loaf, tightly wrapped in plastic wrap and heavy-duty aluminum foil, for up to one month. Diana Henry's carrot bread. There’s nothing artificial about this dramatically hued holiday treat coated in a dense cloud of creamy white frosting. These speedy muffins are done in just 30 minutes. Just be sure to watch the muffins carefully—they will toughen if baked too long. 82 %. You can eat these tasty banana bread muffins for breakfast, as a snack, or for dessert. In that case, the entire recipe should yield about 8 cups of batter, from which you can make either two dozen muffins, or one loaf and 12 muffins. Credit: These quick bread recipes that are perfect for beginners. A package of almond paste—which you'll find on the baking aisle—makes this loaf incredibly moist and dense, almost like a pound cake. Photo: Victor Protasio, Credit: Get out your 9x5 or 8x4 pan and make one of our best quick bread recipes.

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