Prepare the strawberry puree by adding chopped strawberries, sugar, jello and water into a small saucepan and bring to a boil. Pour into a food processor and puree. Pour the prepared batter into the prepared pan and gently tap to release any air bubbles. Pro tip: Use a large baking sheet to put under the cake to catch any stray crumbs! Crust: Combine Oreo crumbs, sugar, and butter and press firmly into a lightly greased 9X13 cake pan. Pour filling onto crust, and chill for four hours, or overnight. To prepare the cheesecake layer, add the softened cream cheese to the bowl of a stand mixer equipped with a paddle attachment. Turn off the oven and allow the cheesecake to cool for 15 minutes before removing. Last add the whipping cream and start the mixer on low speed and slowly increase. Bake at 350F for 10 minutes, then let cool before adding filling. Once the sugar is combined, increase to medium speed, and mix for an additional 2-3 minutes. Remove the ring from the springform pan and flip the cheesecake face-down onto the frosted cake layer, slowly take off the bottom of the springform pan and the parchment paper. | Support
Add the flour, sugar, baking soda, and baking powder into the bowl of a stand mixer equipped with a paddle attachment. https://myincrediblerecipes.com/strawberry-shortcake-cheesecake-cake/, 1 cup butter- softened and cut into 1 tablespoon pieces, multiple drops pink food coloring to get the color you'd like- optional. All Rights Reserved, Javascript is required. https://mastercook.com/app/Recipe/WebRecipeDetails?recipeId=10457069 In the bowl of a stand mixer equipped with a paddle attachment, add the softened cream cheese and butter and cream for 2-3 minutes or until light and fluffy. With the mixer on low speed, slowly add the sugar and flour. Generously top the cheesecake layer with frosting. Learn how your comment data is processed. Beat NutriWhip until whipped (peaks form) and fold into cream cheese mixture. Preheat your oven to 350 degrees and prepare an 8” springform pan by adding a piece of parchment paper to the bottom and spraying the … I wanted to create something that was not only. Use your hand to gently press the crumble around the sides and top of the cake. Cinnamon Roll Cheesecake with Cream Cheese Icing ». Pour the batter evenly between the two cake pans and bake for 20-25 minutes or until a stick inserted in the middle of each cake comes out clean. Also, the crust can be made with graham crumbs if you prefer them to Oreos, and doesn't need to be baked (it just stays a little crumblier if you don't). Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, Jar of smuckers strawberry ice cream topping, 12 Golden Oreos Crushed & divided into 2 bowls (one for plain Oreo topping, one for your strawberry ones), 3 Tbsp from a small package of strawberry gelatin. Store the cake in the refrigerator, if possible, in an airtight container, or covered with plastic wrap. ©2020 MasterCook. Required fields are marked *. Please enable JavaScript, Cookies are required. If you are like many of us, you probably already recognize that this cake looks a lot like that beloved ice cream bar that is crazy delicious! A recipe I have asked my Aunt Helen for numerous times - figured I would post it here so as not to lose it... again! Mix on high speed for 2-3 minutes. Add the Oreo cookies to a food processor and pulse until you get a coarse crumb. Generously top with about ¾ cup frosting and spread evenly. Reduce the mixer to low speed and add the eggs one at a time until fully incorporated. Scrape the sides of the bowl and add the vanilla extract. Let boil for 2-3 minutes or until the strawberries are softened and the sugar is melted. Allow to cool on a wire rack until completely cooled and place in the refrigerator for at least 2 hours to overnight. Cream for 5-6 minutes or until light and fluffy. Preheat your oven to 350 degrees and prepare an 8” springform pan by adding a piece of parchment paper to the bottom and spraying the sides with non-stick spray and set aside. 3 %, Cheesecake Factory Oreo Cheesecake (Copycat). Blend semi-thickened Jell-o into cream cheese mixture until well blended. Scrape the sides and bottom of the bowl. Scrape down the sides and bottom of the bowl. Crust: Combine Oreo crumbs, sugar, and butter and press firmly into a lightly greased 9X13 cake pan. Add in the vanilla and mix until just combined. Using a fork (or your hands make it a lot easier) mix the crumbs around until they are evenly coated. Your email address will not be published. https://kitchenfunwithmy3sons.com/strawberry-shortcake-cheesecake 24 golden Oreos- coarsely crushed ¼ cup whipped topping- thawed 3 Tablespoons strawberry gelatin powder : Instructions. In a medium bowl, combine the sour cream, eggs, and strawberry puree and whisk together. **Note - prep time does not include 4 hour chill time**, Total Carbohydrate Set aside. Add in pink food coloring until you get the shade of pink you like and scrape the sides of the bowl and mix on high speed for 2-3 minutes. Remove half of the crumbs and add in the whipped topping and gelatin mix. Allow to cool in the pans for about 10 minutes then remove and allow to cool completely on a wire rack. Place the last cake layer on top and generously coat the cake with the remaining frosting and smooth. Set Jell-o mixture in fridge, or fridge freezer for 10-15 minutes, or until just begining to thicken - it should still be liquid at this point (if a skin forms on top, just skim and discard). Add the whipping cream and slowly increase the speed to high and mix for 2-3 minutes. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Pour back into the bowl with the plain cookie crumbs and lightly toss to evenly distribute. Filling: Combine strawberry Jell-o and gelatin in a small bowl, and add boiling water - stirring until completely dissolved. Take one cake layer and place face-down onto a cake stand or serving plate. Mix an additional 1-2 minutes. This site uses Akismet to reduce spam. Bake at 350F for 10 minutes, then let cool before adding filling. Auto-Import recipes from the all over the web & keep them in one place! 11.7 g With the mixer on low speed, add in the powdered sugar one cup at a time. This is a great dessert for summer get togethers - cool, fruity and not too heavy. | Privacy Policy
Slowly add the wet ingredients into the flour mixture and mix well. | Testimonials
Your email address will not be published. No matter what occasion you choose to serve this cake at- it is sure to be a hit and the talk of the whole crowd! Bake at 350 for 10 minutes then, without opening the oven door, reduce the heat to 200 and bake for an additional 55-60 minutes until the center slightly jiggles and the edges are set. This would make the perfect dessert for a special occasion, Christmas or even a bake sale, pot luck or a dessert get together! | Terms of Use, MasterCook™ is a registered trademark of ValuSoft Finance. Filling: Combine strawberry Jell-o and gelatin in a small bowl, and add boiling water - stirring until completely dissolved. With the mixer on low speed, slowly add the butter into the flour mixture. Add your own recipes and organize into searchable cookbooks, Access your recipes from anywhere on your smart devices, Create menus, meal plans, & shopping lists, Share recipes & cookbooks with friends, family, or coworkers. About Us
Date Added: 9/4/2016 Source: 78recipes.com. While your Jell-o thickens, in a separate bowl blend cream cheese and powdered sugar until smooth.
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