carbon monoxide (CO), sulfur dioxide (SO2), sulfur trioxide (SO3), nitric oxide Here, the natural balance of Today, the Haber-Bosch Such a state is a result of dynamic land‐use and land‐cover changes. More attention was paid to Slovakia. These services include soil structure and fertility enhancement, nutrient cycling, water provision, erosion control, pollination, and pest control, among others. Additional Inputs. They are of particular significance where intensive mechanization has been adopted on soils subject to high rainfall or irrigation [41]. An estimate for continental USA in the 1990s indicates that returns to water are close to 20% of total applied agricultural nitrogen, with up to 25% lost in gaseous form. This led to changes in agricultural practices such as the development of modernized agricultural techniques with the use the moldboard plow, motorized tractors, hybrid cultivars, inorganic fertilizers and pesticides. cultures. agricultural and industrial nitrogen-fixation exceed those of natural moderate temperatures. that existing supplies of the compound were inadequate to meet future demands, *Address all correspondence to: radoslava.kanianska@umb.sk, Landscape Ecology - The Influences of Land Use and Anthropogenic Impacts of Landscape Creation. Technology can affect labor market and operational processes on land. However, deforestation and The overall hunger reduction trends in the developing countries since 1990–1992 are connected with changes in large populous countries (China, India) [10]. Current rates of are primarily responsible for these alterations are the use of fossil fuels and ITMS‐26210120024 Restoration and building of infrastructure for ecological and environmental research at Matej Bel University in Banská Bystrica. agriculture, scientists first had to figure out how to mimic the fixation of The dramatic growth and globalization of China's economy and market since economy reforms in 1978 have brought about a massive loss of croplands, most of which were converted to urban areas and transportation routes during 1978–1995 [24]. Due to the symbiotic relationship of these species, the treatment The increase of CO₂ in the atmosphere traps heat that would otherwise escape into space, increasing the Earth’s overall temperature. To demonstrate the impact of land use and land management on soil biota quantitative analysis of earthworm was done at Liptovská Teplička cadastre in May 2014 when earthworms were hand sorted, weighted, and numbered from seven soil monoliths (35 cm × 35 cm × 20 cm) placed in line in 3 m distance in four different land‐use plots (AL, arable land; M, meadow; AG, abandoned grasslands; FL, forest land). We are a community of more than 103,000 authors and editors from 3,291 institutions spanning 160 countries, including Nobel Prize winners and some of the world’s most-cited researchers. Agricultural intensification is defined as higher levels of inputs and increased output of cultivated or reared products per unit area and time [27]. overflows and livestock farming also add nitrogen to aquatic and terrestrial major challenge for scientists. Measured values show how plant cover and its microclimate functions are important and can affect soil temperature. About half of the ice‐free land surface has been converted or substantially modified by human activities. In Slovakia, organic farming area covered 8.4% of the total agricultural land [36]. These activities may have direct or indirect effects on our changing coastlines. The highest mean number (87.5 individuals m−2) and earthworm body biomass (40.3 g m−2) was recorded in M, the lowest in AG (5.8 individuals m−2 and 5.9 g m−2 body biomass) (Table 2) [49]. Larger areas of land were dedicated to agricultural activities, using animal traction, irrigation canals and other intensification techniques. Land‐cover changes cause the disappearance of traditional agricultural landscape and are responsible for vegetation modifications which have an impact on regional climate, carbon sequestration, and biodiversity losses. Agriculture is a human activity. The pressure reflects in the state of environment, mainly expressed by soil and water quality indicators. interaction with factories, agriculture, and cars. © 2020 Elsevier B.V. All rights reserved. Nitrate is the most common chemical contaminant in the world's aquifers. With the urbanization of the population, proportionally fewer number of people were involved in food production. However improved management practices and emerging technologies may permit a reduction in emissions per unit of food produced. The climate is temperate. The search for new reservoirs of nitrogenous altering the natural conditions of the nitrogen cycle. Production, transformation and use of energy are the major problems of: (a) Industrial activity … producing a high quantity of ammonia. The mixture is heated, Agriculture in the last century has evolved from self‐sufficiency to surplus in some parts of the world. What are the effects of human activities on agriculture. According to estimation approximately 600,000 ha of agricultural land is compacted in Slovakia [42]. Development in number of livestock in Slovakia (live animals/ha of agricultural land) (based on data from SOSR [32]). responsible for cycling nitrogen amongst plants, animals, and the abiotic Liptovská Teplička (LT) cadastre is located in the northern part of Slovakia where Low Tatras is adjacent to the Liptov basin with elevation over 900 m above sea level. The process is a natural component of the entire In 1921, 60.4% of the working population was engaged in agriculture, after 1945, it was 48.1%. from these impacts. In the DPSIR model for agriculture and environment. (d) Penetrometric resistance at forest land in cadastre Liptovská Teplička. After the war, many other Mean annual temperature is 5°C, and mean annual precipitation is 900 mm. In 1960, it was 0.5 ha of cropland per capita worldwide. Countries in East Asia, North America, and Europe have all lost cultivated land during their periods of economic development [18]. People began to understand the Services that help to support production of harvestable goods can be considered as services to agriculture. hypoxic, meaning there is little oxygen or anoxic, meaning there is no oxygen. Your email address will not be published. Thus, population and land‐use trends are considered to be the main driving forces for agriculture. downward through soil or leaves Earth’s surface as runoff, it enters streams, Negative changes in the state then have negative impacts on landscape, e.g., traditional landscape disappearance, biodiversity, climate, and ecosystem services. This period is typical in livestock number reduction, in case of cattle by 71, pigs 73, and sheep 37% (Figure 5). Most of Africa and Latin America increased their food production through both agricultural intensification and extensification.

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