That's it. Aidells Pineapple Teriyaki Chicken Meatball Kabobs Fresh ingredients are key. You should be able to get 1/4 cup pineapple juice from the 8 oz can of crushed pineapple. Apr 26, 2015 - I don't know about you, but I'm always on the look out for things that are super easy to make for dinner each night. Heat 6-8 minutes or until hot, stirring constantly. Our company deals primarily with even planners, caterers and chefs, although homeowners are always welcome. So quick and easy is right up my alley. These can be found in small packages in the refrigerated section of most grocery stores, although they are a bit pricy. (Side note, some meatballs were beef and some were chicken. Thanks! 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Prepackaged, precooked foods are convenient, but not necessarily the greatest in flavor. We use cookies to ensure you get the best experience on this website. 1 Package Aidells Chicken Meatballs with Teriyaki & Pineapples, (Pioneer Woman has a wonderful photo tutorial demonstrating, Big Smokin’ Burgers on Toasted Onion Rolls, http://thepioneerwoman.com/cooking/how-tocut-up-a-pineapple/. The biggest issue when it comes to getting dinner on the table is not what but when. Whenever I make these kabobs, I like to serve them over a bed of steamed rice. (Pioneer Woman has a wonderful photo tutorial demonstrating How to Cut Up a Pineapple). You’ll want to get a nice, thick baste and glaze sauce. When things get crazy, or if an event starts to go sideways, my guys might need to put in a late night. Pineapple teriyaki chicken meatballs are an easy, 30 minute dinner that is made in a skillet pan on the stove top! While meatballs are cooking prepare the sauce: combine soy sauce, brown sugar, water, pineapple juice, garlic, and ginger in a large skillet pan or saucepan. i need to make these a week before serving them. Serve over a bed of sticky rice drizzled with Teriyaki glaze. My favorites are the orange variety. Don’t get me wrong, I adore cooking. Thread meatballs, pineapple chunks, bell pepper chunks and red onion chunks onto bamboo skewers. Turn and brush with additional Teriyaki sauce as needed. Cook in microwave for one minute or for 5 minutes in a preheated 350º oven. We live together, play together and even work together. While the meatballs are cooking you make a simple homemade teriyaki sauce in a skillet pan on the stove top. Next time, I will make the meatballs, too, but either way - great flavor! They looooove meatballs. Stove Top: Place meatballs in a medium greased saucepan. Change ), You are commenting using your Google account. Sauté for 3 … It seems high but it helps the meatballs cook quick. Both tasted good, but chicken was probably a favorite.) Color is also important. They looooove meatballs. However; with a little “doctoring” you can serve foods that seem to be made from scratch both in appearance and flavor. Sorry, your blog cannot share posts by email. You’ll want to get a nice, thick baste and glaze sauce. It’s another to make a roast and then try to hold it in the oven until Lord only knows when. We use cookies to ensure you get the best experience on this website. Using fresh pineapple will make all the difference in the world when it comes to your finished kabob. Required fields are marked *. It’s one thing to make crock pot suppers that can simmer until my guys are home. Serve over a bed of sticky rice drizzled with Teriyaki glaze.
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